Sparkling tonic
brewed on organic
coffea cherry husk.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

The Product

JACU original,
a new concept created
from upcycling organic 
coffea cherry husk.

1.

Rich on antioxidants

2.

Naturally caffeinated

3.

Sustainablity boost

JACU original is a revolutionary and delightful drink, sourced from the vibrant arabica coffee cherry.

This beverage offers a fruity, health-conscious alternative to traditional sodas and other hydrating offers.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

Putting cáscara on the world map
and supporting the local coffee growers
in an improved sustainable cycle.

The Concept

In addition to its delightful fruity flavor, the Arabica Coffea cherry is a treasure trove of essential nutrients and bioactive compounds that can contribute to overall health. 

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

An innovative
yet simple tonic
meticulously crafted
from upcycling
a coffee production
waste product.

The Process

1

Pick the
coffea cherry

The journey begins with the careful hand-picking of these coffee cherries.

2

Seperate
bean from husk

Next, the beans are painstakingly separated from the husk, leaving the coffee beans for normal coffee process.

3

Dehydrate
the husk

Finally, leaving the husks for sun-driing until perfectly dehydrated, preserving their valuable nutritional components.

The Nutrition

Bursting with natural antioxidants and essential vitamins, this elixir provides a delightful, slightly caffeinated boost for both body and mind.

01. Antioxidant-rich:

Antioxidants are compounds that help protect cells from damage caused by free radicals, which are unstable molecules that can harm cellular structures. Found in cascara berries and other fruits, antioxidants play a crucial role in maintaining health.

The main benefits include reducing inflammation, boosting the immune system, and lowering the risk of chronic diseases such as heart disease and cancer. By neutralizing free radicals, antioxidants help maintain overall cellular health and slow the aging process.

01

Polyphenols are a group of naturally occurring compounds found in plants, particularly abundant in fruits, vegetables, tea, coffee, and wine. They act as powerful antioxidants, helping to neutralize harmful free radicals in the body.

The main benefits of polyphenols include reducing inflammation, improving heart health by lowering blood pressure and cholesterol levels, enhancing brain function, and supporting gut health by promoting beneficial bacteria. Overall, polyphenols contribute to the prevention of various chronic diseases and support overall well-being.

02

Chlorogenic acid is a natural compound found in coffee berries, fruits, and some vegetables. It is a powerful antioxidant that helps protect cells from oxidative stress.

The main benefits of chlorogenic acid include aiding in weight loss by boosting metabolism, reducing blood sugar levels, and improving insulin sensitivity, making it beneficial for managing diabetes. Additionally, it supports cardiovascular health by lowering blood pressure and has anti-inflammatory properties that contribute to overall well-being.

03

Vitamin B2, also called riboflavin, is one of 8 B vitamins. All B vitamins help the body to convert food (carbohydrates) into fuel (glucose), which is used to produce energy. These B vitamins also help the body metabolize fats and protein.

People need to consume vitamin B2 every day, because the body can only store small amounts, and supplies go down rapidly. Riboflavin occurs naturally in some foods, such as Coffee berries, which can be consumed as supplements.

04

Cafestol and kahweol are diterpenes found in coffee oil. These compounds have potent biological activities. The main benefits include potential anti-inflammatory and anti-cancer properties.

They may help protect the liver by promoting its detoxification enzymes and have been shown to improve cholesterol profiles by raising HDL (good cholesterol). However, they can also raise LDL (bad cholesterol), so their impact on heart health is complex and context-dependent.

05

Caffeine is a natural stimulant found in coffee, tea and chocolate. It works by blocking adenosine receptors in the brain, which reduces fatigue and enhances alertness.

The main benefits of caffeine include increased mental alertness, improved concentration, and enhanced physical performance. It can also boost metabolism and aid in fat burning. Additionally, moderate caffeine consumption is linked to a lower risk of certain diseases, such as Parkinson’s and Alzheimer’s, due to its neuroprotective properties.

06

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

It has to be
sustainable for the
community to remain
and develop.

The Community

By reimagining the value of this often-wasted resource, we’re opening new doors for the communities that nurture the magical journey of coffee cultivation.

This not only leads to a more delectable supply but also contributes to the vitality and sustainability of the hardworking coffee farming industry, reinforcing its role as an essential part of our global beverage culture.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

Read our blog

We invite you to seek inspiration anf read about our lastes news about developments and projects.

Exploring the rise of cascara-based drinks

For years, cascara-based drinks have been teetering on the edge of a popularity boom. Made from the dry husks of

Sugar 101: All Sugars Are Not Equal

We’ve been bamboozled when it comes to sugar, but really, it’s simple: Natural sugars are good in moderation; refined sugars

Unveiling the Mysteries of Coffee Fruit: A Comprehensive Guide

Unlock the potential of coffee fruit, nature’s hidden gem, for enhanced vitality and well-being.

Exploring Colombia’s Role in Shaping Agricultural Adaptation for the Future

Colombia’s proactive approach to agricultural adaptation serves as a blueprint for sustainable climate action across Latin America.

Sparkling tonic
brewed on organic
coffea cherry husk.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

The Product

JACU original,
a new concept created
from upcycling organic 
coffea cherry husk.

1.

Rich on antioxidants

2.

Naturally caffeinated

3.

Sustainablity boost

JACU original is a revolutionary and delightful drink, sourced from the vibrant arabica coffee cherry.

This beverage offers a fruity, health-conscious alternative to traditional sodas and other hydrating offers.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

Putting cáscara
on the world map
and supporting the
local coffee growers in an improved sustainable cycle.

The Concept

In addition to its delightful fruity flavor, the arabica coffea cherry is a treasure trove of essential nutrients and bioactive compounds that can contribute to overall health. 

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

An innovative
yet simple tonic
meticulously crafted
from upcycling
a coffee production
waste product.

The Process

1

Pick the
coffea cherry

The journey begins with the careful hand-picking of these coffee cherries.

2

Seperate bean from husk

Next, the beans are painstakingly separated from the husk, leaving the coffee beans for normal coffee process.

3

Dehydrate the husk

Finally, leaving the husks for sun-driing until perfectly dehydrated, preserving their valuable nutritional components.

The Nutrition

Bursting with natural antioxidants and essential vitamins, this elixir provides a delightful, slightly caffeinated boost for both body and mind.

01. Antioxidant-rich:

Antioxidants are compounds that help protect cells from damage caused by free radicals, which are unstable molecules that can harm cellular structures. Found in cascara berries and other fruits, antioxidants play a crucial role in maintaining health.

The main benefits include reducing inflammation, boosting the immune system, and lowering the risk of chronic diseases such as heart disease and cancer. By neutralizing free radicals, antioxidants help maintain overall cellular health and slow the aging process.

01

Polyphenols are a group of naturally occurring compounds found in plants, particularly abundant in fruits, vegetables, tea, coffee, and wine. They act as powerful antioxidants, helping to neutralize harmful free radicals in the body.

The main benefits of polyphenols include reducing inflammation, improving heart health by lowering blood pressure and cholesterol levels, enhancing brain function, and supporting gut health by promoting beneficial bacteria. Overall, polyphenols contribute to the prevention of various chronic diseases and support overall well-being.

02

Chlorogenic acid is a natural compound found in coffee berries, fruits, and some vegetables. It is a powerful antioxidant that helps protect cells from oxidative stress.

The main benefits of chlorogenic acid include aiding in weight loss by boosting metabolism, reducing blood sugar levels, and improving insulin sensitivity, making it beneficial for managing diabetes. Additionally, it supports cardiovascular health by lowering blood pressure and has anti-inflammatory properties that contribute to overall well-being.

03

Vitamin B2, also called riboflavin, is one of 8 B vitamins. All B vitamins help the body to convert food (carbohydrates) into fuel (glucose), which is used to produce energy. These B vitamins also help the body metabolize fats and protein.

People need to consume vitamin B2 every day, because the body can only store small amounts, and supplies go down rapidly. Riboflavin occurs naturally in some foods, such as Coffee berries, which can be consumed as supplements.

04

Cafestol and kahweol are diterpenes found in coffee oil. These compounds have potent biological activities. The main benefits include potential anti-inflammatory and anti-cancer properties.

They may help protect the liver by promoting its detoxification enzymes and have been shown to improve cholesterol profiles by raising HDL (good cholesterol). However, they can also raise LDL (bad cholesterol), so their impact on heart health is complex and context-dependent.

05

Caffeine is a natural stimulant found in coffee, tea and chocolate. It works by blocking adenosine receptors in the brain, which reduces fatigue and enhances alertness.

The main benefits of caffeine include increased mental alertness, improved concentration, and enhanced physical performance. It can also boost metabolism and aid in fat burning. Additionally, moderate caffeine consumption is linked to a lower risk of certain diseases, such as Parkinson’s and Alzheimer’s, due to its neuroprotective properties.

06

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

It has to be
sustainable for the
community to remain
and develop.

The Community

By reimagining the value of this often-wasted resource, we’re opening new doors for the communities that nurture the magical journey of coffee cultivation.

This not only leads to a more delectable supply but also contributes to the vitality and sustainability of the hardworking coffee farming industry, reinforcing its role as an essential part of our global beverage culture.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

Read our blog

We invite you to seek inspiration anf read about our lastes news about developments and projects.

Exploring the rise of cascara-based drinks

For years, cascara-based drinks have been teetering on the edge of a popularity boom. Made from the dry husks of

Sugar 101: All Sugars Are Not Equal

We’ve been bamboozled when it comes to sugar, but really, it’s simple: Natural sugars are good in moderation; refined sugars

Sparkling tonic

brewed on

organic coffea

cherry husk.

The Product

JACU original,

a new concept

created from

upcycling

organic coffea

cherry husk.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

Rich on antioxidants

1.

Naturally caffeinated

2.

Sustainablity boost

3.

JACU original is a revolutionary and delightful drink, sourced from the vibrant arabica coffee cherry.

This beverage offers a fruity, health-conscious alternative to traditional sodas and other hydrating offers.

The Concept

Putting

cáscara on the

world map

and supporting

the local

coffee growers

in an improved

sustainable

cycle.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

In addition to its delightful fruity flavor, the Arabica Coffea cherry is a treasure trove of essential nutrients and bioactive compounds that can contribute to overall health.

The Process

An innovative

yet simple tonic

meticulously

crafted from

upcycling a

coffee

production

waste product.

1

Pick the
coffea cherry

The journey begins with the careful hand-picking of these coffee cherries.

2

Seperate
bean from husk

Next, the beans are painstakingly separated from the husk, leaving the coffee beans for normal coffee process,

3

Dehydrate
the husk

Finally leaving the husks for sun-drying until perfectly dehydrated, preserving their valuable nutritional components.

The Nutrition

Bursting with

natural

antioxidants

and essential

vitamins, this

elixir provides

a delightful,

slightly

caffeinated

boost for both

body and mind.

01 Antioxidant-rich:

01

Antioxidants are compounds that help protect cells from damage caused by free radicals, which are unstable molecules that can harm cellular structures. Found in cascara berries and other fruits, antioxidants play a crucial role in maintaining health.

The main benefits include reducing inflammation, boosting the immune system, and lowering the risk of chronic diseases such as heart disease and cancer. By neutralizing free radicals, antioxidants help maintain overall cellular health and slow the aging process.

02

Polyphenols are a group of naturally occurring compounds found in plants, particularly abundant in fruits, vegetables, tea, coffee, and wine. They act as powerful antioxidants, helping to neutralize harmful free radicals in the body.

The main benefits of polyphenols include reducing inflammation, improving heart health by lowering blood pressure and cholesterol levels, enhancing brain function, and supporting gut health by promoting beneficial bacteria. Overall, polyphenols contribute to the prevention of various chronic diseases and support overall well-being.

03

Chlorogenic acid is a natural compound found in coffee berries, fruits, and some vegetables. It is a powerful antioxidant that helps protect cells from oxidative stress.

The main benefits of chlorogenic acid include aiding in weight loss by boosting metabolism, reducing blood sugar levels, and improving insulin sensitivity, making it beneficial for managing diabetes. Additionally, it supports cardiovascular health by lowering blood pressure and has anti-inflammatory properties that contribute to overall well-being.

04

Vitamin B2, also called riboflavin, is one of 8 B vitamins. All B vitamins help the body to convert food (carbohydrates) into fuel (glucose), which is used to produce energy. These B vitamins also help the body metabolize fats and protein.

People need to consume vitamin B2 every day, because the body can only store small amounts, and supplies go down rapidly. Riboflavin occurs naturally in some foods, such as Coffee berries, which can be consumed as supplements.

05

Cafestol and kahweol are diterpenes found in coffee oil. These compounds have potent biological activities. The main benefits include potential anti-inflammatory and anti-cancer properties.

They may help protect the liver by promoting its detoxification enzymes and have been shown to improve cholesterol profiles by raising HDL (good cholesterol). However, they can also raise LDL (bad cholesterol), so their impact on heart health is complex and context-dependent.

06

Caffeine is a natural stimulant found in coffee, tea and chocolate. It works by blocking adenosine receptors in the brain, which reduces fatigue and enhances alertness.

The main benefits of caffeine include increased mental alertness, improved concentration, and enhanced physical performance. It can also boost metabolism and aid in fat burning. Additionally, moderate caffeine consumption is linked to a lower risk of certain diseases, such as Parkinson’s and Alzheimer’s, due to its neuroprotective properties.

The Community

It has to be

sustainable for

the community

to remain and

develop.

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

*

bebida de cáscara de café

By reimagining the value of this often-wasted resource, we’re opening new doors for the communities that nurture the magical journey of coffee cultivation. 

This not only leads to a more delectable supply but also contributes to the vitality and sustainability of the hardworking coffee farming industry, reinforcing its role as an essential part of our global beverage culture.

Read
our blog

We invite you to seek inspiration and read about our latest news about developments and projects.